Almost as wintry as Christmas, New Year's Eve, oliebollen, Sinterklaas, snow, ice skating, Home Alone, record traffic jams, fogged up car windows, scraping, surprises, slips, falling leaves, fireworks, candles on the table, slippers, and double duvets. But Pineut wouldn't be Pineut if we didn't make our hot chocolate even more special. A pure delight! Winter will never be the same again.

Ingredients

Pure chocolate (cocoa mass, sugar, cocoa butter, butter oil (MILK), emulsifier: soy lecithin (E322), natural vanilla flavor) (79%), cinnamon (13%), star anise (6%), cardamom (2%), cloves (1%).

How to make it?

Pour the contents of the bottle into a saucepan and add 900ml of (plant-based) milk. Heat for 5-10 minutes over low heat. Sweeten to taste with maple syrup or honey!

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